Learn more about cooking Steak, Salmon or Pineapple on the BBQ and see Raymond and his team in action catering for 1200 rugby fans
Raymond offers a wide range of cooking courses and caters for functions of, literally, all sizes. Just click on Courses or Catering to make an enquiry
How
to BBQ the Perfect Steak
Click the button to the right to enjoy this video clip >>
How
to BBQ a Whole Salmon with Thai Chilli Paste
Click the button to the right to enjoy this video clip >>
How
to make a Pineapple Dessert on the BBQ
Click the button to the right to enjoy this video clip >>
A
listing of all Raymond's Youtube video clips
Click this button to check for more uploads from Raymond >>
BBQ
Gourmet Tomato Dippers Gift Pack
A great
gift for the person who has tasted it all! These are great
dippers for bread or
antipasto platters. Ideal also to
add flavour
to soups and sauces. Easy to use. Just mix with vinegar and olive
oil. This delicious giftpack consists of 110 ml each of Morschetta,
Perschetta and Bruschetta.
Clearance
special: now only $15! To grab a set before
they sell out, go to Raymond's Products page.
Raymond’s
BBQ Gourmet Bruschetta,
Perschetta
& Morschetta
have been creating a buzz wherever Raymond has been offering
samples. At the Food Shows in Auckland, Wellington and
Christchurch all stock completely sold out! And Raymond’s
stand received a lot of attention - although that may
have been more because of his BBQ Rub Helpers than Raymond
himself!
New
Courses Raymond's
new course dates for later this year, and early 2010, have
now been updated and posted on the main Courses
page. Bookings accepted now.
These courses are very popular so, as always, it's first
in first
served (pardon the pun)!
All About Smoking Workshop Wednesday September 22nd 2010 at 7.00pm
Contact Marie
to register.
Herbs and Spices Workshop Thursday 7th October 2010 at 7.00pm
Contact Marie
to register.
Christmas BBQ Courses Monday 20th December and Tuesday 21st December 2010 at 7.00pm
Contact Marie
to register.
No,
it's not Santa ...
This
mystery gentleman was photographed recently BBQing in
the snow at Mt Ruapehu >>
Well, keep
grilling - don’t let winter slow you down; every day is
a barbeque day.
Cheers
Selected
Mitre 10 Mega Stores
Raymond
is pleased to advise that his famous BBQ Rubs are now also
available from Mitre 10 Mega stores in Hastings,
Napier,
Nelson,
Wanganui,
and Christchurch.
The
Greatest Barbeque Tips in the World- New Edition
Yes, following considerable demand, Raymond has published a new
hard-cover book! While not intended as a substitute for Raymond's
comprehensive hands-on and entertaining courses,
this is nevertheless a perfect beginner handbook.
As the title suggests, the 14 chapters and 150 pages are packed
with general information and how-to tips. Sprinkled throughout this
pocket-sized book are many funny and informative cartoons.
Online
Course Registration
Our online course registration
form now enables you to quickly register your interest in attending
a course (if you prefer, you can also download a printable copy
to return with payment).
Individual
Course Description Pages
Instead of including all courses, descriptions and dates on a single
page, each course category now has its own detailed page, complete
with calendar and links to the online registration form. Begin your
course tour by following the More Information links from
here.
Online
Shopping
A major feature of the redesigned BBQ Gourmet is the inclusion of
a secure server shopping basket for
purchasing Raymond's products. From the comfort of your computer
simply select your products, enter credit card and delivery details,
and your order will be delivered to your door.
Raymond's
BBQ Club
By registering for Raymond's free BBQ Club you will be eligible
for special offers and a range of recipes selected by Raymond, only
for Club members.
BBQ
Gourmet Gift Vouchers
- a Great Gift Idea!
If you would like to bring a buddy to the course you plan to attend,
why not shout him or her a BBQ Gourmet Gift Voucher? They also make
an idea present for 'the person who has everything'. Contact
Raymond for more details.
PO
Box 8236 Havelock North New Zealand | Ph: 877 8663 | Fax: 877
8664 |